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This Indoor Garden System Will Make Growing Herbs Second Nature
| By Lauren Boudreau
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Have you always wanted to try growing herbs, but found it too difficult or too messy to do so? Don’t fret. Gardening can be daunting, and many people tend to give up before they’ve really even begun. However, Grow.Bar wants to change that.
What is it? Well, it’s a super convenient invention that allows you to grow herbs indoors in a controlled and monitored environment. It’s the invention of chefs Torsten Schulz and Adam Kenworthy who realized that people do want to eat healthy, but maybe don’t have all the tools or time to do so.
Enter: Grow.Bar.
According to their Kickstarter campaign, Schulz “realized that people who cooked at home wanted access to restaurant quality ingredients without the demands of a garden or the expense at the specialty store.”
With the Grow.Bar, you can manage and track all your herb’s progress. The sleek design is perfect for the modern kitchen and comes in many different types of wood.
You can also purchase the seeds along with the device. Grow.Bar can cultivate many types of herbs including, arugula, peas, broccoli, kale, chard, and mint, just to name a few.
Their campaign has been funded about half way (as of press time), but we’re betting many people will adopt a Grow.Bar for fresh and healthy meals!
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